In 100 g (Grams) of Squash, winter, hubbard, cooked, boiled, mashed, without salt there is 0.013 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Squash, winter, hubbard, cooked, boiled, mashed, without salt.

Egg, white, dried, stabilized, glucose reduced	2.212 g	2.21%
Egg, white, dried	2.102 g	2.10%
Egg, white, dried, powder, stabilized, glucose reduced	2.044 g	2.04%
Egg, white, dried, flakes, stabilized, glucose reduced	1.908 g	1.91%
Seeds, cottonseed flour, low fat (glandless)	1.307 g	1.31%
Seeds, cottonseed meal, partially defatted (glandless)	1.288 g	1.29%
Egg, whole, dried, stabilized, glucose reduced	1.148 g	1.15%
Seeds, cottonseed flour, partially defatted (glandless)	1.074 g	1.07%
Egg, whole, dried	1.07 g	1.07%
Soy protein isolate	1.046 g	1.05%
Soy protein isolate, potassium type	1.046 g	1.05%
Seeds, sesame flour, low-fat	1.012 g	1.01%
Seeds, sunflower seed flour, partially defatted	0.952 g	0.95%
Soy protein concentrate, produced by acid wash	0.886 g	0.89%
Soy protein concentrate, produced by alcohol extraction	0.886 g	0.89%
Seeds, cottonseed kernels, roasted (glandless)	0.855 g	0.86%
Seeds, sesame flour, partially defatted	0.814 g	0.81%
Soy flour, defatted	0.757 g	0.76%
Beef, variety meats and by-products, spleen, cooked, braised	0.727 g	0.73%
Soy meal, defatted, raw	0.724 g	0.72%

Squash, winter, hubbard, cooked, boiled, mashed, without salt

Squash, winter, hubbard, cooked, boiled, mashed, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Squash, winter, hubbard, cooked, boiled, mashed, without salt are listed below.

Water	91.1 g	91.1%
Energy (calorie)	30 kcal
Energy (joule)	125 kJ
Protein	1.48 g	1.48%
Total lipid (fat)	0.37 g	0.37%
Ash	0.59 g	0.59%
Carbohydrate, by difference	6.46 g	6.46%
Fiber, total dietary	2.9 g	2.9%
Sugars, total	2.93 g	2.93%
Calcium, Ca	10 mg	0.01%
Iron, Fe	0.28 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	14 mg	0.01%
Potassium, K	214 mg	0.21%
Sodium, Na	5 mg
Zinc, Zn	0.1 mg
Copper, Cu	0.047 mg
Manganese, Mn	0.126 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	6.5 mg	0.01%

Nutrients in Squash, winter, hubbard, cooked, boiled, mashed, without salt